Tuesday, October 13, 2009

Caramel Apple Dip

This is a great recipe from ShannonB. What a great idea to whip up for unexpected guests in a hurry! I'm guessing that most of us keep brown sugar on hand. If not, I bet you could substitute breakfast sugar and a little vanilla to get the coloring right. I'll try and let you know how it comes out. :)

Caramel Apple Dip
1/2 cup butter
1 cup brown sugar
1 1/2 - 2 cups yogurt (to taste)

Melt the butter and cream it together with the brown sugar. Mix with the yogurt and serve with apple slices.


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